RAISING THE STEAKS - Patio Steakhouse Virtual Grilling Class

Saturday, May 30 | 2:00 PM - 4:00 PM Class Cost: $90.00Does not include tax.

This is a virtual class.

Perhaps you know how to grill a delicious NY Strip or Ribeye steak, but now you want to really impress family and friends with a grilled Filet Mignon dinner, including a phenomenal seasonal dessert (also prepared on your grill)! In this class, our chefs will show you how to truly elevate your steak-grilling game.

  • Grilled Caesar Salad with Bacon Wrapped Shrimp
  • Hand-cut 7 oz. Filet Mignon with Horseradish, Blue Cheese or Parmesan Crust
  • Herb Roasted Fingerling Potatoes
  • Grill-Roasted Asparagus
  • Grilled Seasonal Fruit Clafoutis

RAISING THE STEAKS - Patio Steakhouse Virtual Grilling Class

Saturday, May 30 from 2:00PM - 4:00PM
Weber Grill Academy St. Louis [ View Map ]

What To Expect with our Virtual Hands-On Grilling Classes

We have redesigned our classes so you can still experience all the learning and fun you would in our Grill Academy, but now from the comfort of your own home! Our Grill Masters and Chefs will provide you with the ingredients and recipes to prepare the class menu. On the date and time of the class you will join us online where our Chef team will lead you through the class. You will have the opportunity to ask questions and to practice your skills on your grill at home. Along with the recipes, we will teach you everything you will need to know about grilling, from set-up to clean up.

  • Classes may last up to 2 hours
  • You will pick up your kit the day prior to the class
  • You will need to have a device with internet access to join the virtual class
  • A link will be emailed to you to access the program used for live feed
  • The class video will be available post class to review and reference at your leisure

You will have a chance to enjoy every dish you cook.